Asahi beer is probably the best known Japanese beer outside Japan, and in Japan they drink it like fish. Its fresh crisp taste is a favourite and it’s not hard to see why. Its available in many forms, there are serial different can sizes including a mini can which holds about 150ml of beer right up to litre cans. Bottles too come in several sizes and of course their is the draft form which is very tasty if you can wait long enough for it to be pored. The Japanese like a big frothy head on the beer and it takes forever. They fill the glass 3/4 full with beer then flick the beer tap backwards to make a perfectly formed high frothy head. While they are spending minutes making this head all you want to do is drink the thing. The suspense make the beer taste really good… believe me!
